First off, fresh truffle is a completely different beast to the chemical based aroma in truffle oil and many truffle products you’ll find on the shelves of good food stores and supermarkets. Real fresh black truffle is alive (say like a mushroom) and there’s a few basic principles to follow to bring out its best. 

You don’t eat slices of truffle for flavour, rather it’s about an elusive almost addictive attack on the senses, that sets of endorphins that make you feel really good!